餐厅
Rùn
2F, The St. Regis Hotel, 1 Harbour Drive, Wan Chai, Hong Kong, 香港
$$$
·
粤菜
可供订位
Rùn
2F, The St. Regis Hotel, 1 Harbour Drive, Wan Chai, Hong Kong, 香港
$$$
·
粤菜
二星：卓越烹饪
Chef Hung has worked in many 5-star hotels and values food quality and shrewd techniques more than anything else. Seasonal ingredients from around the world are painstakingly prepared the traditional way and then plated with modern refinement. Wok-fried crab claw with dried shrimps, spring onion and layered bean curd sheet is exquisitely presented and loaded with umami. The wine and tea sommeliers, as well as the professional service team, make for a pleasant experience.
地点
周一
12:00-14:30
18:00-00:00
周二
12:00-14:30
18:00-00:00
周三
12:00-14:30
18:00-00:00
周四
12:00-14:30
18:00-00:00
周五
12:00-14:30
18:00-00:00
周六
12:00-14:30
18:00-00:00
周日
12:00-14:30
18:00-00:00
真材食料
1 分钟
食谱：薑葱鲜沙薑蒸鸡
在粤菜中，鸡菜式是重中之重，过节、家族聚会肯定少不了。香港一星餐馆 "润" 大厨洪志光这次分享的 "薑葱鲜沙薑蒸鸡"，就是一道家常而易做的菜式，让人人都能轻松享受美味。
