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Tag: new opening

The Scoop: New Restaurants In Town, Fresh Places For Fresh Pasta And German Eats At The Capitol Kempinski

A round-up of good eats and dining news from Singapore in March 2019.

05 Mar 2019
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MICHELIN Exclusive

Exclusive: One-Michelin-Starred Modern Australian Restaurant Cheek By Jowl To Close on 28 February

Chef-Owner Rishi Naleendra will open a casual bistro in Cheek By Jowl's existing space by March and a new modern Australian fine-dining restaurant by mid this year.

12 Feb 2019

The Scoop: Big Strides For Homegrown Brands PS.Cafe And New Ubin, Creative Food Meets Storytelling At Chi Kinjo And More

A round-up of good eats and dining news from Singapore in February 2019.

11 Feb 2019
Michelin Guide Digital-Singapore Michelin Guide Digital-Singapore

André Chiang Takes Sichuan Cuisine To The World Stage

After taking the last year to immerse himself in the intricacies of Sichuan cuisine, chef André Chiang is taking his brand of contemporary Sichuan cooking to Macau and the world.

21 Jan 2019
Michelin Guide Digital-Hong Kong Macau Michelin Guide Digital-Hong Kong Macau

Keng Eng Kee Seafood Puts Well-Loved Zichar Dishes Into Burgers

The popular home-grown restaurant starts a burger offshoot called Wok In Burger.

04 Jan 2019

Cutting-edge ‘Fun’ Dining At table65

Richard van Oostenbrugge’s Singapore outpost at Resorts World Sentosa will feature levitating creations and a visual feast to accompany his fine-casual cuisine when it opens on 28 December.

13 Dec 2018

The Scoop: Delicious Eats At New Restaurants Preludio, table65, 15 Stamford, Thevar And More

A round-up of good eats and dining news from Singapore in December 2018.

07 Dec 2018
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What To Expect From A $450 Meal At Bjorn Frantzén’s Restaurant Zén In Singapore

After a year of planning and five weeks of kitchen test runs here, the top Swedish chef is ready to open his first modern Nordic fine-dining restaurant in Southeast Asia.

20 Nov 2018

Singapore Chef Violet Oon Celebrates Colonial Cafe Culture With Fourth Restaurant

British-Hainanese dishes, a cake counter and an expanded retail line are some of the new features at the Peranakan chef’s flagship restaurant.

15 Nov 2018
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