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The MICHELIN Guide Street Food Festival 2019

22 Feb to 24 Feb 2019
The Coliseum, Resorts World Sentosa
S$30 per person (Regular) S$200 per person (VIP)


The highly anticipated MICHELIN Guide Street Food Festival returns after the sell-out last year!


A riveting repertoire of multi-cultural and delicious street food from the kitchens of Michelin-starred restaurants, celebrated Bib Gourmand and famous Hawker center eateries under one roof #MICHELINGuideStreetFoodFestival

A Multi-Cultural Showcase of Singapore’s Best

Back for its third edition, the MICHELIN Guide Street Food Festival 2018 features a specially-curated line-up of 15 establishments recognised in the MICHELIN Guide Singapore 2018. From local to Australian to Spanish. Diners can tuck into iconic local favourites such as the legendary Bak Chor Mee from Tai Wah Pork Noodle, newly listed in the Michelin Bib Gourmand 2018; the golden brown curry puffs from Rolina Traditional Hainanese Curry Puff.

Besides local hawker favourites, you can also enjoy creations from Michelin-starred restaurants such as Burnt Ends, which earned its one-Michelin-star in 2018; Shisen Hanten, which marks its third year as the highest-rated two-Michelin-starred Chinese restaurant in Singapore for its excellent Sichuan cuisine. All participating establishments will be showcasing the dishes at value-for-money prices starting from $3!

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Nostalgia and Delicious Value – all under one roof

The MICHELIN Guide Street Food Festival is a wonderful opportunity for gourmands to savour delicious offerings by these esteemed establishments in one seating, without having to travel to different corners of Singapore or join the long waiting lists and queues.

Book your tickets now and get to enjoy the street food favourites all in one place!

Friday
22nd February

Saturday
23rd February

Sunday
24th February

1st Session
5pm - 7:30pm

Sold Out
1st Session
5pm - 7:30pm

Sold Out
1st Session
10am - 12:30pm

Sold Out
2nd Session
8:00pm - 10:30pm

Sold Out
2nd Session
8:00pm - 10:30pm

Sold Out
2nd Session
1:00pm - 3:30pm

Sold Out
VIP 1st Session
5pm - 7:30pm

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VIP 1st Session
5pm - 7:30pm

Buy Now
VIP 1st Session
10am - 12:30pm

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VIP 2nd Session
8:00pm - 10:30pm

Buy Now
VIP 2nd Session
8:00pm - 10:30pm

Buy Now
VIP 2nd Session
1:00pm - 3:30pm

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Event details:
MICHELIN Guide Street Food Festival 
Date: 22 February - 24 February 2019 (Friday to Sunday)
Time: First seating from 5pm to 7:30pm. Second seating from 8 pm to 10.30pm
Venue: The Coliseum, Resorts World Sentosa
Entry:

Regular tickets at S$30 each, and you can enjoy S$27 worth of coupons to use at all stalls participating in the festival and a bottle of evian or Badoit water. Every ticket purchased admits ONE person.
VIP Package at S$200 each, comprises of:
  • Dedicated seating area with service staff
  • Tasting portions of food from all stalls
  • A welcome glass of  wine & beer
  • Bottle of evian or Badoit water
  • Every ticket purchased admits ONE person
S$30 top-up coupons will be available at the event.

Free admission for children aged 6 and below.

Participating Establishments:

Burnt Ends (1 Michelin star)
Char (Michelin Plate)
Ji Ji Wonton Noodle (Michelin Plate)
Maguro-Donya Miura-Misaki-Kou (Michelin Plate)
New Ubin Seafood (Bib Gourmand)
Ola Cocina del Mar (Michelin Plate)
Pondok Makan Indonesia (Michelin Plate)
Rang Mahal (Michelin Plate)
Rolina Traditional Hainanese Curry Puff (Bib Gourmand)
Shisen Hanten (2 Michelin stars)
Tai Wah Pork Noodle (Bib Gourmand)
Traditional Haig Road Putu Piring (Michelin Plate)
Toritama Shirokane (Bib Gourmand)
True Blue Cuisine (Bib Gourmand)
Zhong Guo La Mian Xiao Long Bao (Michelin Plate)


Robert Parker Wine Advocate
Resorts World Sentosa Singapore
Singapore Tourism Board
American Express
BMW
Nespresso
Evian
Badoit
Chope
Angliss
Golden Duck
Provenance
Tsuijiri
Churros Republic
Macarons
Singapore Tourism Board
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