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The MICHELIN Guide Street Food Festival 2018

30 Mar to 01 Apr 2018
The Coliseum, Resorts World Sentosa
S$30 per person (Regular) S$200 per person (VIP)


The highly anticipated MICHELIN Guide Street Food Festival returns after the sell-out last year!


The second edition of the event features a specially curated line-up of 15 establishments, featuring local street food favourites from Michelin-listed restaurants and hawker stalls from the MICHELIN Guide Singapore 2017.

A Multi-Cultural Showcase of Singapore’s Best

New in the line-up for this year's edition includes hugely popular Man Man Unagi with their signature Una-Don, local favourite New Ubin Seafood with their highly raved Heart Attack Fried Rice and one of Singapore's few Peranakan restaurants, The Blue Ginger Restaurant with its popular Durian Chendol. Besides local hawker favourites, you can also get to enjoy creations from Michelin-starred restaurants such as Joël Robuchon Restaurant which will be creating two exquisite desserts and Song of India with their exciting selection of Naans paired with Butter Chicken. All participating establishments will be showcasing the dishes at value-for-money prices starting from $3!

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Nostalgia and Delicious Value – all under one roof

Food is the fabric of Singapore’s culture and a part of the country’s national identity. It is well-loved around the world for its rich multi-ethnic influences and the MICHELIN Guide Street Food Festival is the perfect way to celebrate that. Book your tickets now and get to enjoy the street food favourites all in one place!


Friday
30th March

Saturday
31st March

Sunday
1st April

1st Session
6pm - 8pm
1st Session
6pm - 8pm
1st Session
6pm - 8pm
2nd Session
8:30pm - 10:30pm
2nd Session
8:30pm - 10:30pm
2nd Session
8:30pm - 10:30pm
VIP 1st Session
6pm - 8pm
VIP 1st Session
6pm - 8pm
VIP 1st Session
6pm - 8pm
VIP 2nd Session
8:30pm - 10:30pm
VIP 2nd Session
8:30pm - 10:30pm
VIP 2nd Session
8:30pm - 10:30pm
Event details:
MICHELIN Guide Street Food Festival 
Date: 30 March - 1 April 2018 (Friday to Sunday)
Time: First seating from 6pm to 8pm. Second seating from 8.30pm to 10.30pm
Venue: The Coliseum, Resorts World Sentosa
Entry:

Regular tickets at S$30 each, and you can enjoy S$30 worth of coupons to use at all stalls participating in the festival during the two-hour session. Every ticket purchased admits ONE person.
VIP Package at S$200 each, comprises of:
  • Dedicated seating area with service staff
  • Tasting portions of food from all stalls
  • A welcome glass of Champagne & wine
  • Free-flow beers, still and sparkling water
  • Every ticket purchased admits ONE person
S$30 top-up coupons will be available at the event.

Free admission for children aged 6 and below.

Participating Establishments:

Joël Robuchon Restaurant 

Song of India

Liao Fan Hong Kong Soya Sauce Chicken Rice & Noodle

Man Man Unagi

A Noodle Story

Maguro-Donya Miuramisakikou Sushi & Dining

Wah Kee Big Prawn Noodle

New Ubin Seafood

Char

The Blue Ginger Restaurant

Bismillah Biryani

168 CMY Satay

Keng Eng Kee

Zhong Guo La Mian Xiao Long Bao

Traditional Haig Road Putu Piring




Robert Parker Wine Advocate
Resorts World Sentosa Singapore
Singapore Tourism Board
American Express
Lexus
Tiger
Evian
Badoit
Ruinart
Nespresso
Provenance
Chope
Liho
Strides

This Event has now ended. Check back shortly for updates on upcoming Events.

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