Restaurants
Chi Chia Chuang (Changchun Road)
55 Changchun Road, Zhongshan District, Taipei, 104, Taiwan
$$
·
Taiwanese
Reservations are not available for this restaurant on our site
Find bookable restaurants near meChi Chia Chuang (Changchun Road)
55 Changchun Road, Zhongshan District, Taipei, 104, Taiwan
$$
·
Taiwanese
Bib Gourmand: good quality, good value cooking
Chicken features heavily on the menu and the owner is picky about them – he uses only pullets from 5 to 6 months old for their tender meat. Specialities include the classic three-cup chicken that imparts rich aromas, perfect with the chewy pork blood cake. The crispy deep-fried chicken rolls, and the rich, flavourful chicken soup are also worth trying. Don’t forget to end the meal with their homemade egg pudding. Service is warm and friendly.
Location
Monday
11:00-21:30
Tuesday
11:00-21:30
Wednesday
11:00-21:30
Thursday
11:00-21:30
Friday
11:00-21:30
Saturday
11:00-21:30
Sunday
11:00-21:30
Features
3 minutes
Same Same But Different: The Different Types of Chicken Rice Around Asia
Unlike the age-old puzzle — which came first, the chicken or the egg, there is no such quarrel over the chicken and the rice when it comes to which was first discovered by humans for consumption. Let's explore the various renditions of chicken rice across Asia!