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MICHELIN Guide 2018

Tunglok Heen

  • Sentosa 圣淘沙
  • Under 50 SGD
  • Chinese
MICHELIN Guide’s Point Of View

Judicious lighting, dark wood and tones of red combine to give this contemporary Chinese restaurant at Sentosa's Hotel Michael a slick and stylish feel. In among the traditional Chinese dishes are others boasting surprisingly creative combinations, and presentation is always quite striking. Don't miss the double-boiled superior fish bone soup with fish maw; the roast duck; or the coconut jelly with crispy black forbidden rice.

Distinction

The Plate • Fresh ingredients, carefully prepared: a good meal

Classification
ó

Quite comfortable

Price

Under 50 SGD

Services
  • a Wheelchair accessible
  • { Private dining rooms
  • K Valet parking
  • E Establishment totally or partly reserved for non-smokers
  • f Car park
  • f Car park

Tunglok Heen

+65 6884 7888
Opening hours
OPENING HOURS, LAST ORDER: Lunch: 11:30-14:30 (14:00) / Dinner: 18:30-22:30 (22:00)

Michelin Guide Experience

Discover the experience in this restaurant through the photos of the customers

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