MICHELIN Guide 2019

Tunglok Heen

  • Hotel Michael, #02-142/143, Resorts World Sentosa, 8 Sentosa Gateway, Singapore
  • 40 - 100 SGD
  • Cantonese
MICHELIN Guide’s Point Of View

Judicious lighting, dark wood and tones of red give this modern Chinese restaurant a slick and stylish feel. Amidst the traditional offerings, novel creations also pop up on the menu. Either way, the food is always meticulously plated. Don't miss the fish bone and fish maw soup, double-boiled with chicken and pork for six hours. Steamed wild white sultan with crunchy scales, and coconut jelly with crispy black forbidden rice also stand out.


The Plate • Fresh ingredients, carefully prepared: a good meal


Quite comfortable


40 - 100 SGD

  • a Wheelchair accessible
  • { Private dining rooms
  • E Establishment totally or partly reserved for non-smokers
  • f Car park
  • K Valet parking
  • f Car park

Tunglok Heen

+65 6884 7888
Opening hours
OPENING HOURS, LAST ORDER: Lunch: 11:30-14:30 (14:30) / Dinner: 18:30-22:00 (22:00)

Michelin Guide Experience

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