Feedback
MICHELIN Guide 2018

terra

  • Tanjong Pagar 丹戎巴葛
  • Under 50 SGD
  • Italian
MICHELIN Guide’s Point Of View

The food is Italian so don't get confused by the 'Tokyo-Italian' strapline - it refers to the two countries' shared respect for seasonal ingredients. To fully experience the considerable skills of Tokyo-born chef-owner Seita Nakahara it's best to have his 'omakase' menu which may include his homemade bottarga with Hokkaido sea urchin and spaghetti, or roasted scallops with vegetables. The dining room is equally pleasing on the eye.

Distinction

The Plate • Fresh ingredients, carefully prepared: a good meal

Classification
ó

Quite comfortable

Price

Under 50 SGD

Services
  • E Establishment totally or partly reserved for non-smokers
  • { Private dining rooms

terra

+65 6221 5159
Opening hours
OPENING HOURS, LAST ORDER: Lunch: 12:00-13:30 (13:30) / Dinner: 18:30-21:30 (21:30)

Michelin Guide Experience

Discover the experience in this restaurant through the photos of the customers

Nearby Restaurants

Try other Restaurants with the same cuisine

Subscribe to our newsletter and be the first to get news and updates about the MICHELIN Guide
Subscribe
Follow the MICHELIN Guide on social media for updates and behind-the-scene information.