MICHELIN Guide 2018
Man Man (Tanjong Pagar)
- Tanjong Pagar 丹戎巴葛
- Under 50 SGD
- Japanese
MICHELIN Guide’s Point Of View
The live eels are flown in from Japan's Aichi Prefecture. They are then cleaned and gutted in the glass-fronted kitchen before being grilled over a charcoal pit - it's quite a performance to watch. They arrive at your table crispy on the outside and soft and yielding on the inside - and are made even more delicious thanks to the accompanying secret sauce. No bookings are taken so it's worth arriving early.
Distinction
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Bib Gourmand • Inspectors’ favourites for good value
Classification
ò
Comfortable
Price
Under 50 SGD
Services
- E Establishment totally or partly reserved for non-smokers
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Michelin Guide Experience
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