MICHELIN Guide 2018
Hoo Kee Bak Chang
- Tanjong Pagar 丹戎巴葛
- Under 50 SGD
- Street Food
MICHELIN Guide’s Point Of View
Built in 1983, it has been renovated twice since. It's only 5-10 minutes from the MRT station and being near the CBD means that there are queues everywhere at lunchtime. Glutinous rice mixed with salted duck egg yolk; pork and chestnut wrapped with bamboo leaf.
Distinction
=
Bib Gourmand • Inspectors’ favourites for good value
Classification
J
Street food
Price
Under 50 SGD
Services
- E Establishment totally or partly reserved for non-smokers
Michelin Guide Experience
Discover the experience in this restaurant through the photos of the customers
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