Restaurants
Jean-Georges
1 Central Park West, New York, 10023, USA
$$$$
·
Contemporary, French Contemporary
Reserve a table
Jean-Georges
1 Central Park West, New York, 10023, USA
$$$$
·
Contemporary, French Contemporary
Two Stars: Excellent cooking
Chef Jean-Georges Vongerichten’s culinary empire stretches far and wide, but Central Park will always be his home. Chef de Cuisine Joseph Rhee and this team sustain a legacy defined by a mastery of French techniques and a respect for global flavors. The signature egg toast with caviar is an assured start before launching into an ever-evolving menu rich with precision and elegance. Efforts like tomatillo-lemon verbena jus, black truffle with za’atar, and sunflower seed ajo blanco demonstrate originality and boldness in spades. Those opting for the vegetarian menu will enjoy the season's best produce, like heirloom tomatoes composed with crunchy vegetable mignonette and spiced dressing.
Featured in:
Location
Monday
closed
Tuesday
12:00-14:00
17:00-21:30
Wednesday
12:00-14:00
17:00-21:30
Thursday
12:00-14:00
17:00-21:30
Friday
12:00-14:00
17:00-21:30
Saturday
12:00-14:00
17:00-21:30
Sunday
closed
MICHELIN Guide Ceremony
3 minutes
Joseph Rhee of Jean-Georges is The MICHELIN Guide New York 2024 Young Chef Award Winner
With impressive technique, he has served Jean-Georges diners for over a decade.
Dining Out
4 minutes
Where to Eat Along New York's Thanksgiving Parade
Brave the crowds, then feast nearby.
Travel
3 minutes
Dining with the Stars: Ellen Hunter’s Journey Through Every MICHELIN Restaurant in NYC
From Minetta Tavern to Sushi Noz, jewelry designer Ellen Hunter shares her favorite bites and unforgettable moments from dining at every MICHELIN-Starred restaurant in New York City—a second time.
Travel
2 minutes
Michelin Starred Chef Jean-Georges Vongerichten’s Favorite New York Dining Spots
The visionary French chef dishes on coffee shops, book stores, sushi spots, and more.
Features
3 minutes
COQODAQ: It’s Not Just Fried Chicken
Simon Kim’s newest restaurant rethinks Korean-American fried chicken.
Dining In
2 minutes
Recipe: Chocolate Cake with Malted Chocolate Ganache and Toasted Marshmallow Frosting From Two Star Jean-Georges
A dangerously good double chocolate cake to sweeten any meal.