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MICHELIN Guide Japan

Saikaku

  • 76 Kannoncho, Nakagyo-ku, Kyoto, 604-0821, Japan
  • 1,000 - 6,000 JPY • Chinese
Reservations are not available for this restaurant on our site
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MICHELIN Guide Japan

Saikaku

  • 76 Kannoncho, Nakagyo-ku, Kyoto, 604-0821, Japan
  • 1,000 - 6,000 JPY • Chinese
MICHELIN Guide’s Point Of View

The name of the restaurant comes from the expression, ‘Each dish with its own style; 100 dishes, 100 flavours’. And Sichuan cuisine, which follows this adage, is more than just spiciness. Popular items include the soup-less dandan noodles seasoned with black vinegar and the fragrant fried chicken thigh stir-fried with sansho. At lunch only teishoku featuring items like mapo tofu and vinegared pork is served.

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  • = Bib Gourmand: good quality, good value cooking

Facilities & Services

  • T Air conditioning
  • Booking essential
  • : Cash only
  • Counter dining

Information

+81 75-744-0435
Opening hours
Monday: closed
Tuesday: dinner
Wednesday: lunch & dinner
Thursday: lunch & dinner
Friday: lunch & dinner
Saturday: dinner
Sunday: dinner

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