Restaurants
Bōl
15 Jalan Sin Chew Kee, Bukit Bintang, Kuala Lumpur, 50150, Malaysia
$$
·
Asian Contemporary
Reserve a table
Bōl
15 Jalan Sin Chew Kee, Bukit Bintang, Kuala Lumpur, 50150, Malaysia
$$
·
Asian Contemporary
Having cooked together since they were young, Singaporean chef-owner and hotel designer, Kian Liew, and partner, Patrick, opened their brainchild in 2022 and have already earned the support of many regulars. Only set menus are available, including one that is entirely seasonal and one for vegans. The focus is on Nyonya style cuisine with Singaporean and Malaysian twists, using a healthy mix of herbs and spices to create a succulent range of flavours.
Featured in:
Location
Monday
closed
Tuesday
18:00-22:30
Wednesday
18:00-22:30
Thursday
18:00-22:30
Friday
18:00-22:30
Saturday
12:00-15:00
18:00-22:30
Sunday
12:00-15:00
18:00-22:30
Dining In
4 minutes
Enjoy Mee Goreng Like a MICHELIN Chef
MICHELIN chefs in Malaysia tell us their favourite go-to places for fried noodles and how they add a personal touch to this quintessentially Malaysian dish.
