• Cavendish Street, Cartmel, LA11 6PZ, United Kingdom
  • ££££ · Creative

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  • Cavendish Street, Cartmel, LA11 6PZ, United Kingdom
  • ££££ · Creative

Add to favorites

MICHELIN Guide’s Point Of View

Three MICHELIN Stars: Exceptional cuisine, worth a special journey!

Few restaurants represent the region in which they’re located more than L’Enclume and the Lake District. The cooking in this lovely old smithy has never stopped evolving and the energy emanating from the kitchen is as palpable as ever. Classic dishes have been reworked and refined, while stunning new dishes have slotted seamlessly into the set menu. Simon Rogan may have interests in other parts of the world, but his passion for his first restaurant remains undimmed – as does his commitment to Cartmel and his nearby 12-acre farm which produces so much of the superb produce that clearly inspires the kitchen. 
The enthusiasm and obvious pride of the youthful service team further enhance the experience, an experience made even more memorable if you stay in one of the bedrooms spread about the village.

Gastronomy & Sustainability


"At L'Enclume we use ingredients from our 12 acre farm, which was designed by chefs, for chefs; along with local suppliers for meat and fish. We have continually developed preserving methods over the past decade to enable us to extend the time we can rely on our own growing."

— Simon ROGAN

Facilities & Services

  • Air conditioning
  • Booking essential
  • Credit card / Debit card accepted
  • Garden or park
  • Mastercard credit card
  • Particularly interesting wine list
  • Restaurant offering vegetarian menus
  • Visa credit card


+44 15395 36362

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