cookbook
Ask The Expert: Sichuan Cooking Tips From Shisen Hanten’s Chef Chen Kentaro
The affable chef from the two-Michelin-starred restaurant dishes out advice on whipping up Sichuan food.
Chef Chen Kentaro of Shisen Hanten Shares New Recipes In Debut English Cookbook
Half of the recipes in A Dash of Szechwan cookbook, by the affable chef from the two Michelin-starred restaurant, are new.
More Than Yuzu: Chef Janice Wong Explores The Citrus Fruits Of Kochi
The award-winning pastry chef shares her love for these aromatic and tart fruits from Japan in a new cookbook that you can download for free here.
Books For Cooks: 5 New Cookbooks You’ll Actually Cook From
These new releases from our favourite celeb chefs and food blogs are all for easy everyday meals and won’t just be sitting pretty on your coffee table