Two Stars • Excellent cooking, worth a detour
Very comfortable. Our most delightful places
Over 150 SGD
Considerable care and much thought has gone into the interior design of this charmingly run and intimate three-storey townhouse, which dates from 1926. The Taiwanese chef-owner's cuisine is founded on 8 philosophies (texture, terroir etc); it's French in essence, innovative and sophisticated - and comes with some playful elements and a little theatre. He is also a talented sculpture and ceramist - some of his work is dotted around the building.
- Notable wine list
- Wheelchair accessible
- Private dining rooms
- Valet parking