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The MICHELIN Guide Insider Series

People 5 minutes

Chef David Myers Of Adrift: Fuelling His Wanderlust

The globetrotting chef finds inspiration for his cuisine and time to meditate even as he travels around the world.

People 4 minutes

Perfection In Every Cup: Chef Tetsuya Wakuda of Waku Ghin Shares His Love For Coffee

The celebrated chef from the two-MICHELIN-starred restaurant sublimely fuses the Nespresso Exclusive Selection Kenya Milima and Nepal Lamjung coffee into his culinary creations.

Features 4 minutes

In Search Of The Best Fiorentina Steak

Chefs Christopher Millar and Felix Chong from 1-Group try their hands at being farmers at Mayura Station in Australia to learn how its full-blood wagyu is cultivated from paddock to plate.

People 2 minutes

Carrying On The Classics

For Mok Kit Keung, Chinese executive chef of Shang Palace Singapore, preserving the legacy of classic Cantonese cooking is his mission.