Thai
MICHELIN Inspectors’ Favourite Thai Dishes in the MICHELIN Guide Thailand 2024
These are the most memorable Thai dishes according to our dining experts.
How to Make Thai Pad See Ew (Thai Stir Fried Noodles) Like a MICHELIN Restaurant?
Noodling around with this delicious Thai noodle.
Decoding Som Tam, Thailand's Delicious Papaya Salad
A deep dive into delectable som tam, a most popular Thai dish. It’s more than papaya.
Recipe: Thai Red Curry Paste
Some of the best Thai dishes start with a solid homemade curry paste. The chef of MICHELIN-starred Ruean Panya in Bangkok breaks down its components.
Meet The Chefs Behind The World's First Two-MICHELIN-starred Traditional Thai Restaurants
R-Haan and Sorn in Bangkok both clinched two stars in the MICHELIN Guide Thailand 2020, becoming the world's first two traditional Thai restaurants to achieve the accolade.
5 Questions With Chef David Thompson On Life After Nahm
The renowned Australian chef continues to keep his flame for Thai cuisine alive with his latest restaurant Aaharn in Hong Kong.
Ingredient: Pandan
Find out why pandan is one of the most beloved ingredients in Thai cuisine.
A Taste Of Thailand At Art At Curate
Chef Bee Satongun of Michelin-starred Paste Bangkok brings her heirloom Thai cuisine to Resorts World Sentosa from 2 to 8 November.
Recipe: Khai Jiao, Fluffy Thai-style Omelette
Get tips and tricks from Blue Jasmine’s Thai chef for an omelette that’s crispy on the outside, light and puffy on the inside.