Healthy
Dear Dairy: 5 Delicious Plant-Based Milk Alternatives To Replace Cow's Milk
Every year, 1 June is marked as World Milk day. Whether you're lactose intolerant or simply looking for new flavours, here's what you can look out for.
Ingredient: Hawthorn
Hawthorn is your saviour whenever you have a substantial or greasy meal.
5 Types Of Healthy Cooking Oils To Know
These lesser-known oils are both healthy and add flavour to your food at the same time.
7 Types of Beans and How to Cook Them
They are versatile, convenient and downright tasty. Beans are a home cook's secret weapon.
The Korean Superfood: Kimchi and Its Health Benefits
Studies have shown that the South Koreans are set to live longer than anyone else by 2030.
Aquafaba: Vegan 'Egg White' And Recipes To Use It In
Whipped chickpea water is the surprising solution.
An Around-The-Clock Guide To Stress-Busting
5 foods that will help you take the edge off - and it's not just avocados.
The Vegetarian Spectrum: A Glossary of Terms
From flexitarian to pescetarian, this glossary of terms demystifies the many ways people approach eating green.
Make This At Home: Recipe For Healthy and Delicious Almond Nut Butter
Scrap that preservatives-packed peanut butter and make this wholesome almond spread instead.
7 Tasty and Healthy Southeast Asian Salads
Eating clean doesn’t have to mean just eating green.
