First Look
Chef Justin Quek: Presenting Asian Food In A New Light
The famed home-grown chef serves up Asian food with adventurous twists in his two new restaurants, Chinoiserie and JustIN.
First Look: Forbidden Duck
Hong Kong’s Forbidden Duck, by ‘Demon Chef’ Alvin Leung, opens its first overseas outpost in Singapore.
First Look: Jiang-Nan Chun's New Menu
New Chinese executive chef Tim Lam elevates classic Cantonese dishes to new heights.
First Look: Restaurant Ibid
MasterChef Asia winner Woo Wai Leong’s new restaurant champions contemporary Chinese cuisine with a Nanyang-style twist.
First Look: Madame Fan
Prominent London-based restaurateur Alan Yau, who is famed for starting Hakkasan, opens his maiden Chinese fine-dining restaurant-lounge bar in Singapore.
First Look: Unagiya Ichinoji
Miyagawa, a 125-year-old unagi restaurant chain from Japan, opens its debut overseas outlet in Singapore under a different name, serving three signature styles of unagi.
First Look: So France Bistro-Epicerie
Savour French food and products at So France Bistro-Epicerie which houses epicurean goodies from the Nouvelle-Aquitaine region.
First Look: Mui Kee Congee Singapore
More congee variations, sizzling claypots and side dishes can be expected at Mui Kee's first full-fledged outlet in Singapore's Shaw Centre.
First Look: Five Dishes To Try From Rang Mahal's New Menu
The long-time Indian fine-dining restaurant rolls out more visually-exciting and communal dishes in its latest menu revamp.
First Look: Xin Divine
Chinese dishes get infused with a European touch in this chic modern Chinese restaurant in Duxton Hill.
