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MICHELIN Guide Sweden

Mathias Dahlgren-Rutabaga

  • Södra Blasieholmshamnen 6, Stockholm, 103 27, Sweden
  • 595 - 895 SEK • Vegetarian
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MICHELIN Guide Sweden

Mathias Dahlgren-Rutabaga

  • Södra Blasieholmshamnen 6, Stockholm, 103 27, Sweden
  • 595 - 895 SEK • Vegetarian
MICHELIN Guide’s Point Of View

A light, bright restaurant offering something one doesn’t usually find in grand hotels – vegetarian cuisine. The two set menus come with flavours from across the globe; choose the chef’s table for a more personal experience.

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  • The MICHELIN Plate: Good cooking
  • ò Simple restaurant

Facilities & Services

  • a Wheelchair access
  • E Non-smoking restaurant
  • S Breakfast
  • T Air conditioning
  • Credit card / Debit card accepted
  • } Mastercard credit card
  • X Visa credit card
  • V American Express credit card
  • M Diners Club credit card

Information

+46 8 679 35 84
Opening hours
Closed: 23 December-7 January, Monday, lunch : Tuesday-Saturday, Sunday

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