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MICHELIN Guide Sweden

Frantzén

  • Klara Norra Kyrkogata 26, Stockholm, 111 22, Sweden
  • 3,500 SEK • Modern Cuisine
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MICHELIN Guide Sweden

Frantzén

  • Klara Norra Kyrkogata 26, Stockholm, 111 22, Sweden
  • 3,500 SEK • Modern Cuisine
MICHELIN Guide’s Point Of View

A truly immersive experience that you won't forget in a hurry. The restaurant is set over 3 floors; ring the bell and then enjoy an aperitif while the day’s luxurious ingredients are explained. Once at the beautiful counter, the charming service team and chefs guide you through each creative, perfectly executed and remarkable dish.

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  • o Three MICHELIN Stars: Exceptional cuisine, worth a special journey!
  • ô Very comfortable restaurant; one of our most delightful places
The Chef
Björn FRANTZEN
Speciality
  • Langoustine, with crispy rice and ginger
  • Quail with girolles and black kale
  • Strawberries and cream with salt and pepper meringue

Facilities & Services

  • T Air conditioning
  • V American Express credit card
  • Booking essential
  • Credit card / Debit card accepted
  • M Diners Club credit card
  • } Mastercard credit card
  • E Non-smoking restaurant
  • X Visa credit card

Information

+46 8 20 85 80
Opening hours
Closed: 20 June-19 July, 25 December-10 January, Monday, Tuesday, Sunday

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