Restaurants

Egg & Flour

2F, 35 Shinheung-ro 26-gil, Yongsan-gu, Seoul, 04337, South Korea
₩₩ · Italian
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Egg & Flour

2F, 35 Shinheung-ro 26-gil, Yongsan-gu, Seoul, 04337, South Korea
₩₩ · Italian
Bib Gourmand: good quality, good value cooking
Eggs and flour are the main ingredients for making fresh pasta, and fresh pasta is what Egg & Flour does best. Freshly made pastas including capellini, reginetti, tagliatelle, rigatoni, and pappardelle are carefully paired with the perfect sauces to create uniquely flavorful dishes. Dining at a window seat with an open view of Namsan Haebangchon at sunset makes an unforgettable experience. The first floor is a private space while the second floor is the dining hall; it is equally suitable for a close knit group and a large party.

Location

Monday
12:00-15:00
17:30-22:00
Tuesday
12:00-15:00
17:30-22:00
Wednesday
12:00-15:00
17:30-22:00
Thursday
12:00-15:00
17:30-22:00
Friday
12:00-15:00
17:30-22:00
Saturday
12:00-15:00
17:30-22:00
Sunday
12:00-15:00
17:30-22:00

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