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Features 1 minute

Easter Recipe Idea - MICHELIN Guide At Home

Three-Starred Chef Clare Smyth shares the recipe for her iconic Chocolate Lavender Tarts.

Dining In 1 minute

A Pierre Hermé recipe: “Infinitely Chocolate” Macarons

The 20th of March is International Macaron Day, so to mark the occasion, we’re sharing a recipe for "Infiniment Chocolat" macarons by Pierre Hermé, one of France’s most famous pastry chefs.

Dining In 1 minute

Recipe: Kombu-Marinated Vegetables

Chef Paul Virant shares his recipe for this Japanese-inspired snack.

Dining In 2 minutes

Recipe: The First Day Of Christmas Punch Bowl

Stir up some Yuletide cheer with this boozy concoction that is chockfull of Christmas spices.

Features 2 minutes

3 Cocktails for the End of Summer

Here’s what to sip on as the weather cools down.

Dining In 3 minutes

Recipe: Easter Tsoureki Bread

Chef Konstantino Blokbergen shares his recipe for the traditional Greek bread with a hard-boiled egg baked into it.