The Plate • Fresh ingredients, carefully prepared: a good meal
350 to 500 NOK
This iconic restaurant dates from 1874; look out for the colourful mural depicting past regulars including Edvard Munch and Henrik Ibsen. The concise menu lists flavour-filled Nordic and international dishes. The cellar wine bar opens Tues-Sat and offers snacks, charcuterie and over 1,500 bottles of wine.
- Notable wine list
- Outdoor dining
- Private dining rooms