MICHELIN Guide 2019

Grand Café

  • Oslo
  • 350 to 500 NOK
  • Modern cuisine
MICHELIN Guide’s Point Of View

This iconic restaurant dates from 1874; look out for the colourful mural depicting past regulars including Edvard Munch and Henrik Ibsen. The concise menu lists flavour-filled Nordic and international dishes. The cellar wine bar opens Tues-Sat and offers snacks, charcuterie and over 1,500 bottles of wine.


The Plate • Fresh ingredients, carefully prepared: a good meal




350 to 500 NOK

  • { Private dining rooms
  • r Outdoor dining
  • N Notable wine list
  • T Air conditioning

Grand Café

+47 981 82 000
Opening hours
Closed Easter and Christmas

Michelin Guide Experience

Discover the experience in this restaurant through the photos of the customers

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