Restaurants

ERH

  • 11 rue Tiquetonne, Paris, 75002, France
  • €€€€ · Modern Cuisine

Add to favorites

Reserve a table

ERH

  • 11 rue Tiquetonne, Paris, 75002, France
  • €€€€ · Modern Cuisine

Add to favorites

MICHELIN Guide’s Point Of View

One MICHELIN Star: High quality cooking, worth a stop!

The initials E, R and H stand for water, rice and men in French (eau, riz, hommes): a mysterious and poetic name for this unusual place that shares its premises with a sake shop and a whisky bar. Japanese chef Keita Kitamura (previously of Pierre Gagnaire, among others) creates beautifully crafted market-fresh French cuisine that gives pride of place to vegetables and fish. At lunchtime he serves up some impressive culinary treats for a bargain price (three- or five-course set menus); in the evening, he composes tasting menus in line with the seasons. You might like to opt for food and sake pairings. Diners take their seats in an amazing contemporary space with a large glass roof and a long counter that stretches out in front of the open kitchen, where, as in Japan, the Japanese chef officiates. This is the place to try between the Halles and Montorgueil districts. Such talent, such character!  

Facilities & Services

  • Air conditioning
  • American Express credit card
  • Credit card / Debit card accepted
  • Mastercard credit card
  • Notable sake list
  • Visa credit card

Information

+33 1 45 08 49 37
Opening hours
Monday
closed
Tuesday
19:30-20:30
Wednesday
19:30-20:30
Thursday
19:30-20:30
Friday
12:30-13:00
19:30-20:30
Saturday
12:30-13:00
19:30-20:30
Sunday
closed

Nearby Restaurants

Hotels nearby