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Einer

MICHELIN Guide 2019
Distinction
The Plate • Fresh ingredients, carefully prepared: a good meal
Classification
ò
Comfortable
Price
$$$
500 to 750 NOK
MICHELIN Guide’s Point Of View
Personally run restaurant serving 4 and 6 course tasting menus with an emphasis on Norwegian seafood. Understated, full-flavoured modern dishes use original combinations alongside traditional techniques such as fermenting, pickling and smoking. The wine matches are well worth choosing.
Services
  • a Wheelchair accessible

LOCATION

Address

Einer

Prinsens gate 18, Oslo, 0152

Get Directions
Visit Website
Tel.

+47 22 41 55 55

Opening hours

Closed 2 weeks July, Christmas, Easter, Sunday and Monday

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