Restaurants
Anak Baba
- 159 Jalan Sultan Abdul Samad, Brickfields, Kuala Lumpur, 50470, Malaysia
- $ · Malaysian, Peranakan
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Anak Baba
- 159 Jalan Sultan Abdul Samad, Brickfields, Kuala Lumpur, 50470, Malaysia
- $ · Malaysian, Peranakan
Add to favorites
MICHELIN Guide’s Point Of View
Since 2018, this cosy little gem tucked inside the Little India has been serving authentic Southern Peranakan cuisine that melds Indo-Malay flavours with Chinese influences. The must-try nasi lemak with ayam goreng kunyit is the quintessential national comfort food – coconut milk lends a subtle sweetness to the rice, in stark contrast with the juicy fried chicken, fiery sambal and crisp water spinach.
Facilities & Services
- Restaurant offering vegetarian menus
Location
Information
A Crash Course on Malaysia's National Condiment: Sambal
Sambal is an omnipresent word in any talk about Malaysian cuisine: that delectable blend of chili paste that seems indispensable, either as a relish, a dip, or as part of the dish itself. Here are the main types of sambal found in Malaysia.
5 Quintessential Malaysian Dishes and Where to Find Them in Kuala Lumpur and Penang
There is no better way to glimpse into the heart of a destination than by experiencing its local delights. Discover a selection of quintessentially Malaysian dishes the MICHELIN way.
3 Different Types of Peranakans and Their Cuisines
Penang’s Peranakan cuisines — both Nyonya as well as Jawi Peranakan — are some of the earliest examples of cooking where different culinary cultures meet. They start influencing and counter-influencing each other until they’re all so braided, one simply can’t extricate the strands. Get to know more about the different Peranakans and their respective culinary styles.
Iconic Dishes: A Guide to Rice Dishes in Malaysia and Where to Find Them
Malaysia's rich and diverse cultural heritage has manifested itself in many ways through the variety of its cuisine — particularly in the country's rice dishes that are a reflection of Malay, Chinese, Indian, Eurasian, and Nyonya influences. Let's makan!
