Restaurantes

Halmaejip

1-5 Sajik-ro 12-gil, Jongno-gu, Seoul, 03169, Corea del Sur
₩ · Coreana
Cocina local
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Halmaejip

1-5 Sajik-ro 12-gil, Jongno-gu, Seoul, 03169, Corea del Sur
₩ · Coreana
Cocina local
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Pequeño local
Founded in Naejadong in 1975 and relocated to its current site in 2006, this restaurant is known for its clean, aromatic spice-driven heat that eliminates any gaminess. Its gamjatang is distinctive for using only bean sprouts and chives—without perilla leaves or powder—to create a refreshingly sharp broth. Tucked away at the end of a quiet alley, the small, shoe-off dining room retains a cozy, time-worn charm. The jokbal is simmered for hours in a fragrant blend of spices and house broth, resulting in tender meat free of any off-flavors and deeply flavorful, chewy skin. Guests can choose between the richer hind leg or the softer foreleg, and the generous portions make it ideal for sharing.

Localización

Lunes
cerrado
Martes
11:50-14:00
17:00-21:00
Miércoles
11:50-14:00
17:00-21:00
Jueves
11:50-14:00
17:00-21:00
Viernes
11:50-14:00
17:00-21:00
Sábado
11:50-14:00
17:00-21:00
Domingo
11:50-14:00
17:00-21:00

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