Bob & Thoms is run by your charming host Oliver Körber (aka Bob), who treats diners to authentic Berlin-style hospitality, and head chef Felix Thoms, who has a wealth of experience at Michelin-starred restaurants under his belt. This friendly two-man operation is located in a rather quiet side street, between the small Viktoria-Luise-Platz, which was laid out in 1899, and the KaDeWe department store. Here, ambitious modern cuisine that takes its cue from the changing seasons is served in the form of a five-course set menu with options to supplement or swap out dishes. The restaurant's minimalist interior is complemented by decorative photographs of Berlin and New York taken by Oliver Körber's daughter. There are only a handful of spots each evening, so be sure to book in good time! In summer, make a beeline for the gorgeous little terrace!