Restaurants

Akebonobashi Kazu

  • 16 Arakicho, Shinjuku-ku, Tokyo, 160-0007, Japan
  • ¥¥ · Japanese

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Akebonobashi Kazu

  • 16 Arakicho, Shinjuku-ku, Tokyo, 160-0007, Japan
  • ¥¥ · Japanese

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MICHELIN Guide’s Point Of View

Bib Gourmand: good quality, good value cooking

Kazuya Matsuo focuses on à la carte dishes because he wants his guests to enjoy Japanese cuisine in a relaxed atmosphere. The approach is orthodox yet accented with ingenious touches: tilefish is salted and dried and the scales are scored to make it look like a pinecone before it’s grilled, while the karasumi-mochi usually prepared with dried mullet roe is substituted with marinated walleye pollack roe. Tender-simmered octopus and sea bream takikomi-gohan (seasoned mixed rice) are renowned.

Facilities & Services

  • Air conditioning
  • American Express credit card
  • Counter dining
  • Credit card / Debit card accepted
  • Diners Club credit card
  • JCB
  • Mastercard credit card
  • Visa credit card

Information

+81 3-6882-3683

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