Auberge du Père Bise
303 route du Port, Talloires, France
23 房間
Contemporary Classic 和 Secluded
One MICHELIN Key · A very special stay
For well over a century L’Auberge du Père Bise has welcomed discerning guests to the shores of Lake Annecy. In 2017 the Bise family sold the inn, and the new owners oversaw a substantial renovation. Fortunately, the new owner is none other than Jean Sulpice, who was the youngest French chef ever to receive a MICHELIN Star — a man who knows his way around the seasons and ingredients of the Alps, as well as a thing or two about modern hospitality design, judging by the handsomely updated interiors.
The location in Talloires means it’s tranquil but not isolated, and with 23 rooms and suites it’s a touch larger than just a restaurant with rooms. Each unit is a little bit different, though all draw from the same family of restrained colors, and all seem comfortable mixing modern and retro design elements alongside an eclectic collection of art.
In fact the Auberge would be perfectly capable of standing on its own as a lodging, complete with a surprisingly substantial spa. Fortunately it doesn’t have to — it’s blessed with the lakeside Marius Bar & Terrace as well as the 1903 restaurant, named for the year of the Auberge’s foundation. And the main event, from a culinary perspective, is of course the eponymous restaurant Jean Sulpice, recipient of a pair of MICHELIN Stars as well as one Green Star.
The location in Talloires means it’s tranquil but not isolated, and with 23 rooms and suites it’s a touch larger than just a restaurant with rooms. Each unit is a little bit different, though all draw from the same family of restrained colors, and all seem comfortable mixing modern and retro design elements alongside an eclectic collection of art.
In fact the Auberge would be perfectly capable of standing on its own as a lodging, complete with a surprisingly substantial spa. Fortunately it doesn’t have to — it’s blessed with the lakeside Marius Bar & Terrace as well as the 1903 restaurant, named for the year of the Auberge’s foundation. And the main event, from a culinary perspective, is of course the eponymous restaurant Jean Sulpice, recipient of a pair of MICHELIN Stars as well as one Green Star.
地點
Auberge du Père Bise
303 route du Port, Talloires, France
客戶評分與評論
尚未有已驗證的住宿。
評分採用 20 分制，來自經過驗證的客人評論。 質量得分有助於確保我們的選擇保持新鮮和活力。
一旦我們有足夠的驗證評論以編排質量分數，它將出現在這裡。質量分數有助於確保我們的選擇保持新鮮和有活力。
房間及房價
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USD的價格，1晚，1位客人
USD的價格，1晚，1位客人
Stay dates
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W
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Select check-in date
Check-in
Oct 6
Check-out
Oct 15
Rates shown in USD based on single occupancy.
