Restaurants
Keng Eng Kee (Bukit Merah)
Blk 124, #01-136, Bukit Merah Lane 1, 150124, Singapore
$
·
Singaporean
Reservations are not available for this restaurant on our site
Find bookable restaurants near meKeng Eng Kee (Bukit Merah)
Blk 124, #01-136, Bukit Merah Lane 1, 150124, Singapore
$
·
Singaporean
Small Shop
This popular cze char restaurant may not be the most conveniently placed, but it does some great dishes, like fried salted egg crab, coffee pork ribs and claypot duck with sea cucumber. The setting and environment are not unlike a hawker centre, although there is a smaller inside area that’s air-conditioned. It provides mostly Hainanese cuisine, along with some Cantonese dishes – the stir-fries are particularly delicious.
Location
Monday
11:00-14:00
17:00-22:00
Tuesday
11:00-14:00
17:00-22:00
Wednesday
11:00-14:00
17:00-22:00
Thursday
11:00-14:00
17:00-22:00
Friday
11:00-14:00
17:00-22:00
Saturday
11:00-14:00
17:00-22:00
Sunday
11:00-14:00
17:00-22:00
Features
3 minutes
What is Zi Char?
Zi char is a popular Singaporean and Malaysian dining style, where casual, family-run eateries serve a wide variety of home-style Chinese dishes, often cooked to order and meant for sharing. We delve deeper into this cooking style, trace its roots, and observe its evolution.
