MICHELIN Guide 2019

The Eight

  • Macau / 澳門
  • Between 350 and 500 MOP
  • Chinese
MICHELIN Guide’s Point Of View

The lavish interior uses the traditional Chinese elements of the goldfish and the number eight to ensure good fortune for all who dine here. The cuisine is a mix of Cantonese and Huaiyang, but the kitchen also adds its own innovative touches to some dishes. Specialities include steamed crab claw with ginger and Chinese wine, and stir-fried lobster with egg, minced pork and black bean. At lunchtime, over 40 kinds of dim sum are served.


Three Stars • Exceptional cuisine, worth a special journey


Top class comfortable. Our most delightful places


Between 350 and 500 MOP

  • E Establishment totally or partly reserved for non-smokers
  • f Car park
  • N Notable wine list
  • { Private dining rooms
  • f Car park
  • K Valet parking

The Eight

+853 8803 7788
Opening hours
OPENING HOURS, LAST ORDER: Lunch: 11:30-14:30 (14:30) / Dinner: 18:30-22:30 (22:30)

Michelin Guide Experience

Discover the experience in this restaurant through the photos of the customers

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