Restaurants
Amber
7F, The Landmark Mandarin Oriental Hotel, 15 Queen's Road Central, Central, Hong Kong, Hong Kong SAR China
$$$$
·
French Contemporary
Reserve a table
Amber
7F, The Landmark Mandarin Oriental Hotel, 15 Queen's Road Central, Central, Hong Kong, Hong Kong SAR China
$$$$
·
French Contemporary
Three Stars: Exceptional cuisine
MICHELIN Green Star
Dutch-born chef Richard Ekkebus's restaurant is going from strength to strength. His commitment to sustainability and dairy-free cooking entails creativity and imagination, which his kitchen never fails to deliver. Set menus and their vegetarian versions create a progression of flavours using first-rate produce like aka uni, Ping Yuen chicken, and blue lobster. Every ingredient has a carefully thought-out role to play.
"Our menu is dairy-free and less meat-centric, uses local organic produce, as well as sustainably harvested seafood, and Fair Trade agricultural commodities. We work with manufacturers to develop plant-based alternatives for plastic products. An anaerobic digester system has been introduced to process food waste, while other materials are recycled."
Location
Monday
12:00-16:00
18:00-00:00
Tuesday
12:00-16:00
18:00-00:00
Wednesday
12:00-16:00
18:00-00:00
Thursday
12:00-16:00
18:00-00:00
Friday
12:00-16:00
18:00-00:00
Saturday
12:00-16:00
18:00-00:00
Sunday
12:00-16:00
18:00-00:00

Travel
6 minutes
8 MICHELIN Guide Hotels in Hong Kong with MICHELIN-Star Restaurants
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People
4 minutes
No Dairy, No Limits: The Reinvention That Earned Amber a Third MICHELIN Star
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Features
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3 minutes
Inspectors Reveal All: Hong Kong’s Three-MICHELIN-Starred and Green-Star Restaurant Amber
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Dining Out
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Sustainable Gastronomy
3 minutes
A Guide to Sustainable Seafood Dining, According to Chef Richard Ekkebus at Amber
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Travel
4 minutes
A Wine Lover's Guide to Hong Kong
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Features
8 minutes
Food For Good: MICHELIN Restaurant Chefs Dishing Out Good Food For A Good Cause
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