These five classic Chinese dishes, offered by these MICHELIN Guide-listed restaurants in Hong Kong and Macau, feature both the distinctive and the unifying characteristics of regional cuisines across China.

These five cornerstone dishes of Cantonese cuisine have been elevated to an art form in the hands of master chefs at these MICHELIN Guide-featured restaurants in Hong Kong.

In Hong Kong's ever-evolving culinary landscape, these five iconic MICHELIN-starred restaurants have withstood the passage of time to exert an enduring influence over the city's Cantonese dining scene.

Travel around the world without the hassle of leaving Hong Kong in these popular restaurants that offer global flavours.

Classic Edomae sushi at the airport, a new Cantonese restaurant in Wan Chai, a MICHELIN-star transport from Spain, and two offshoots of MICHELIN-rated Japanese and Sichuan noodle eateries — we round up some new addresses to bookmark.

Goldfish-shaped scallop dumplings. Traditional har gow stuffed with minced bamboo like they just don't make anymore. Whether you like your dim sum classic or contemporary with a creative twist, these 5 MICHELIN-recommended restaurants are a must-visit for every dim sum lover.

Determined to carry on their mother’s legacy, Wong Shu Wah and Wong Kwok Wah, the second-generation owners of Sister Wah, still serve their famous beef brisket in clear broth exactly the way their mother would.

No dining experience or special occasion is complete without a curated wine list put together by talented sommeliers to match a restaurant's culinary prowess.

No matter what the season, a steaming hot bowl of soup will warm the heart. Here are five MICHELIN-recommended restaurants to get your fill.

Living above a popular claypot eatery in Hong Kong's Sai Wan district prompted Sheung Hei chef-owner Lam Weng Hong to start his own. The result: a decade-old eatery that has grown from local hangout to global hotspot.

Seven acclaimed chefs flew in from all around the world to create an elaborate 7-course meal centred around the theme of "Sustainability Through Motion".

Here’s what most impressed the MICHELIN inspectors in Hong Kong and Macau from this year’s 16 new star additions.

More than 500 guests, including chefs of Michelin-starred restaurant and industry professionals, gathered in City of Dreams Macau to celebrate the launch of the 12th edition of the MICHELIN Guide Hong Kong Macau with a star-studded gala dinner themed "Sustainability Through Motion".

Book a table in advance and give your significant other a romantic surprise.

From caviar-infused alcohol to snail eggs, here are five culinary developments that will challenge any stereotypes you had of this precious ingredient.

Planning ahead for the year-end Christmas and New Year's celebrations? We've selected 5 spacious Hong Kong restaurants that are ideal for dinner parties and large group gatherings.

From Thai boat noodles to wonton noodles still painstakingly kneaded with a bamboo pole, these popular noodle restaurants in Hong Kong offer authentic heritage flavours.

From sweeping views of Victoria Harbour to Gordon Ramsay's signature Beef Wellington, these steakhouses offer something for every appetite.