Restaurants
est
- 39F, Four Seasons Hotel Tokyo at Otemachi, 1-2-1 Otemachi, Chiyoda-ku, Tokyo, 100-0004, Japon
- ¥¥¥¥ · Cuisine française, Cuisine actuelle
Ajouter aux Favoris
Réserver une table
est
- 39F, Four Seasons Hotel Tokyo at Otemachi, 1-2-1 Otemachi, Chiyoda-ku, Tokyo, 100-0004, Japon
- ¥¥¥¥ · Cuisine française, Cuisine actuelle
Ajouter aux Favoris
L'avis du Guide MICHELIN
Une étoile : une cuisine d’une grande finesse
Chef Guillaume Bracaval offers French cuisine as only Japan can express it. Respect for Japan’s terroir shines in Bracaval’s near-total reliance on domestic ingredients. Animal fats and dairy products are used sparingly, with an aim for a delicate cuisine that is also healthy. Inspired by sushi toppings, the chef stocks fish and dashi, fusing Japanese and French influences. Gorgeously produced desserts are works of modern art.
Equipements et services
- Accès handicapés
- Air conditionné
- Carte des vins intéressante
- Parking
- Terrasse
- Vue exceptionnelle
Cartes bancaires acceptées
Localisation
Informations pratiques
