A bona fide star of social media who rubs shoulders with rappers and celebrities, Xavier Pincemin (the runaway winner of Top Chef 2016) almost overshadows the Sun King here in his Versailles restaurant. He brings together all generations and nationalities – if you are lucky enough to get a table. His up-to-the-minute cuisine showcases the finest produce without bells and whistles and demonstrates his sense of ambition as well as his undiminished passion for high-end gastronomy, as exemplified by his dish of hake, verbena, peach and courgettes.