레스토랑
L'Apibo
31 rue Tiquetonne, Paris, 75002, 프랑스
€€
·
모던 요리
테이블 예약
L'Apibo
31 rue Tiquetonne, Paris, 75002, 프랑스
€€
·
모던 요리
In his small bistro in the Montorgueil neighbourhood (hushed atmosphere, oak floorboards, exposed stone), Antony Boucher, a chef with a strong track record, creates beautifully original and delicate cuisine that fêtes ingredients. He is renowned for his two classics: filet of sea bass, black rice and paprika sauce and the eight-hour confit pork with sweet potato mousseline. The laid-back (and very professional) service evokes the rough and ready spirit that used to characterise Les Halles.
위치
월요일
휴무
화요일
12:00-14:00
18:30-22:00
수요일
12:00-14:00
18:30-22:30
목요일
18:30-22:30
금요일
18:30-22:30
토요일
18:30-23:00
일요일
휴무
