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Mercado de Liniers

Gorriti 6012, Buenos Aires, C1414BKN, 아르헨티나
$$ · 컨템퍼러리
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Mercado de Liniers

Gorriti 6012, Buenos Aires, C1414BKN, 아르헨티나
$$ · 컨템퍼러리
A fine-dining restaurant, the name of which pays homage to the culture of the countryside, the omnipresence of meat and, above all, to the former Liniers livestock market where workers and breeders worked together like a family for generations. It is located in the extensive and lively Palermo Hollywood district and occupies a modern setting that was once a workshop (hence the light industrial vibe) with a kitchen that opens on to the dining room. Chef Dante Liporace, who spent time in Spain working under the legendary Ferran Adrià (at the erstwhile El Bulli) and several years behind the stove at Casa Rosada (under the baton of Mauricio Macri), showcases his cuisine exclusively on menus (Almuerzo (Lunch), Hangar, Highway Star and, lastly, the more gastronomically focused Too Tough To Die), with the leitmotif throughout his dishes the true soul of city of Buenos Aires and its surrounding area.

시설 및 서비스

  • 에어컨
  • 카운터 테이블
  • 휠체어 가능

신용카드 사용 가능

위치

정보

+54 9 11 5376-0000
영업 시간
월요일
영업 종료
화요일
19:00-23:00
수요일
19:00-23:00
목요일
11:00-16:00
19:00-23:00
금요일
11:00-16:00
19:00-23:00
토요일
11:00-18:00
19:00-23:00
일요일
영업 종료

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