Restaurants

Torishiki

  • 2-14-12 Kamiosaki, Shinagawa-ku, Tokyo, 141-0021, Japan
  • ¥¥¥ · Yakitori
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Torishiki

  • 2-14-12 Kamiosaki, Shinagawa-ku, Tokyo, 141-0021, Japan
  • ¥¥¥ · Yakitori

MICHELIN Guide’s Point Of View

One Star: High quality cooking

Yoshiteru Ikegawa devotes himself heart and soul to yakitori. Cuts of chicken speared on the skewers are generous and cooked on high flame to lock in the umami. This technique is made possible by Ikegawa’s thorough familiarity with the characteristics of Kishu-binchotan charcoal, which burns hot. Chicken oil, soy sauce with dashi or olive oil are chosen according to the cut, bringing out the character of each. Ikegawa has trained numerous understudies and has even taken his talents overseas.

Facilities & Services

  • Air conditioning
  • Counter dining

Location

Information

+81 3-3440-7656

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