Restaurants
est
39F, Four Seasons Hotel Tokyo at Otemachi, 1-2-1 Otemachi, Chiyoda-ku, Tokyo, 100-0004, Japan
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French, Contemporary
Reserve a table
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39F, Four Seasons Hotel Tokyo at Otemachi, 1-2-1 Otemachi, Chiyoda-ku, Tokyo, 100-0004, Japan
¥¥¥¥
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French, Contemporary
One Star: High quality cooking
Perched on the hotel’s top floor, the dining room affords stunning views of the city below. The modern kitchen, visible through a curtain-glass wall, is full of motion. Chef Guillaume Bracaval creates contemporary French expressions inspired by Japanese ingredients and culture. The map of Japan indicating where the various ingredients come from proclaims the bounty of Japan’s landscape. Desserts are a gorgeous flourish of contemporary art.
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Gourmet Getaways: MICHELIN Key Hotels in Japan and Thailand with Starred Restaurants
Why choose between a luxurious stay and a world-class meal when you can have both? These MICHELIN Key hotels in Japan and Thailand are home to MICHELIN-Starred restaurants, offering the perfect blend of impeccable hospitality and cuisine.
