MICHELIN Guide 2019

Chungmuro Jjukkumi Bulgogi

  • Jung-gu / 중구
  • ₩20,000 ~ ₩50,000
  • Barbecue
MICHELIN Guide’s Point Of View

Webfoot octopus is a beloved spring delicacy, but this restaurant has been serving them all year round since 1976. Here, it is served marinated in a bright red sauce that is mildly sweet and spicy. Grilled over charcoal, the slightly charred morsels of octopus have a delightfully smoky flavor. The popular 'mixed platter' comes with an order of webfoot octopus and an order of the adductor muscles of fan mussels. Lively atmosphere.


Bib Gourmand • Inspectors’ favourites for good value


Simple shop


₩20,000 ~ ₩50,000

  • E Establishment totally or partly reserved for non-smokers

Chungmuro Jjukkumi Bulgogi

+82 2-2279-0803
Opening hours
OPENING HOURS, LAST ORDER: 12:00-21:00 (21:00)

Michelin Guide Experience

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