MICHELIN Guide 2019

Baek Ni Hyang

  • Yeongdeungpo-gu / 영등포구
  • ₩50,000 ~ ₩80,000
  • Chinese
MICHELIN Guide’s Point Of View

Cantonese-style cuisine prevails at this high-end Chinese restaurant, but it also provides a good range of Beijing-style and Sichuan-style cuisine. Executive Chef Wang Chuan Sheng is a respected veteran, who offers a wide array of classic Chinese dishes, including delicacies like Buddha Jumps over the Wall and the more recognizable sweet and sour pork with honey. Perched on the 57th floor of Yeouido's iconic 63 Building, the restaurant offers stunning vistas of the city.


The Plate • Fresh ingredients, carefully prepared: a good meal


Very comfortable


₩50,000 ~ ₩80,000

  • e Great view
  • f Car park
  • E Establishment totally or partly reserved for non-smokers
  • f Car park
  • { Private dining rooms

Baek Ni Hyang

+82 2-789-5741
Opening hours
OPENING HOURS, LAST ORDER: Lunch: 11:30-14:00 (14:00) / Dinner: 17:30 - 21:00 (21:00)

Michelin Guide Experience

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