MICHELIN Guide Seoul
Terreno
- 69 Bukchon-ro, Jongno-gu, Seoul, South Korea
- 60,000 - 140,000 KRW • Spanish
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MICHELIN Guide Seoul
Terreno
- 69 Bukchon-ro, Jongno-gu, Seoul, South Korea
- 60,000 - 140,000 KRW • Spanish
MICHELIN Guide’s Point Of View
Earth, land, terrain — the name "Terreno" itself clearly sums up what Chef Shin Seung-hwan aims to deliver on a plate — the flavors that Mother Nature intended. In fact, he personally grows and harvests many of the herbs and vegetables he uses in his dishes. Shin’s menu is also a reflection of all the years he spent living and traveling abroad, honing his skills and exposing his taste buds to world cuisines. Recommended dishes include the lobster paella and bacalao.
- m One MICHELIN Star: High quality cooking, worth a stop!
- ó Comfortable restaurant
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