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MICHELIN Guide 2020

Terreno

  • 2F, 71 Bukchon-ro, Jongno-gu, Seoul, South Korea
  • 49,000 - 135,000 KRW • Spanish
Reservations are not available for this restaurant on our site
m
MICHELIN Guide 2020

Terreno

  • 2F, 71 Bukchon-ro, Jongno-gu, Seoul, South Korea
  • 49,000 - 135,000 KRW • Spanish
MICHELIN Guide’s Point Of View

Earth, land, terrain - the name "Terreno" itself clearly sums up what Chef Shin Seung-hwan aims to deliver on a plate - the flavors that Mother Nature intended. In fact, he personally grows and harvests many of the herbs and vegetables he uses in his dishes. Shin's menu is also a reflection of all the years he spent living and traveling abroad, honing his skills and exposing his taste buds to world cuisines. Recommended dishes include the lobster paella and bacalao.

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  • m One Star • High quality cooking, worth a stop
  • ó Quite comfortable

Facilities & Services

  • f Car park
  • r Outdoor dining
  • E Establishment totally or partly reserved for non-smokers
  • { Private dining rooms
  • K Valet parking

Information

+82 2-332-5525
Opening hours
OPENING HOURS, LAST ORDER: Lunch: 12:00-14:00 (14:00) / Dinner: 17:30-20:30 (20:30)

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