MICHELIN Guide Seoul

Takumi Gon

  • 2F, 10 Sapyeong-daero 18-gil, Seocho-gu, SEOUL, South Korea
  • 150,000 - 300,000 KRW • Sushi
Reservations are not available for this restaurant on our site
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MICHELIN Guide Seoul

Takumi Gon

  • 2F, 10 Sapyeong-daero 18-gil, Seocho-gu, SEOUL, South Korea
  • 150,000 - 300,000 KRW • Sushi
MICHELIN Guide’s Point Of View

For an authentic experience of old-school Japanese sushi, look no further than Takumi Gon. The fish, meticulously prepared by Chef Kwon Oh-jun, boasts a supremely rich umami and can keep for up to two years thanks to the moisture elimination and anti-oxidizing treatment they go through during the aging process. Kwon is especially celebrated for his oily fish, which he cures with a blend of vinegar and salt to maximize the flavor. Reserve a seat at the sushi counter for a more intimate experience.

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Facilities & Services

  • Booking essential
  • f Car park
  • Counter dining
  • E Non-smoking restaurant
  • { Private dining room
  • K Valet parking

Information

+82 2-595-1935

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