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MICHELIN Guide Seoul

Kyoyang Siksa

  • 238 Itaewon-ro, Yongsan-gu, SEOUL, South Korea
  • 29,000 - 42,000 KRW • Barbecue
Reservations are not available for this restaurant on our site
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MICHELIN Guide Seoul

Kyoyang Siksa

  • 238 Itaewon-ro, Yongsan-gu, SEOUL, South Korea
  • 29,000 - 42,000 KRW • Barbecue
MICHELIN Guide’s Point Of View

Sapporo-style lamb barbecue is the name of the game at Kyoyang Siksa, which specializes in tender young lamb less than 10 months old. Flown in from Australia, this meat is juicy and tender and the menu offers three cuts: French rack, ribs, and loin steak. These may be grilled tableside by the staff. Other solid dishes include soup curry with grilled vegetables and aromatic garlic rice served with small sheets of laver to wrap it in. Seating is limited, so be sure to book ahead.

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  • = Bib Gourmand: good quality, good value cooking

Facilities & Services

  • Booking essential
  • Counter dining
  • E Non-smoking restaurant
  • { Private dining room
  • K Valet parking

Information

+82 10-7601-4041
Opening hours
Closed: 1 January, lunch: Monday-Friday

Nearby Restaurants

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