MICHELIN Guide Seoul
Gaon
- M Floor Horim Art Center, 317 Dosan-daero, Gangnam-gu, Seoul, South Korea
- 120,000 - 240,000 KRW • Korean
Reservations are not available for this restaurant on our site
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MICHELIN Guide Seoul
Gaon
- M Floor Horim Art Center, 317 Dosan-daero, Gangnam-gu, Seoul, South Korea
- 120,000 - 240,000 KRW • Korean
MICHELIN Guide’s Point Of View
Rooted in the time-tested wisdom of traditional Korean cuisine, Gaon’s menu presents dishes made with authentic ingredients. The chef Kim Byoung-jin's unique interpretation and confidence in his own culinary research is intuitively embedded in the establishment’s distinctive cuisine. The quiet, restful and elegant dining space, as well as refined service make for ideal companions to Gaon’s culinary offerings. Private dining rooms dedicated to social and business gatherings, coupled with a newly expanded dining hall, provide patrons with an array of cozy dining nooks.
- o Three MICHELIN Stars: Exceptional cuisine, worth a special journey!
- ô Very comfortable restaurant; one of our most delightful places
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