MICHELIN Guide Seoul
Chungmuro Jjukkumi Bulgogi
- 11 Toegye-ro 31-gil, Jung-gu, SEOUL, South Korea
- 35,000 KRW • Barbecue
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MICHELIN Guide Seoul
Chungmuro Jjukkumi Bulgogi
- 11 Toegye-ro 31-gil, Jung-gu, SEOUL, South Korea
- 35,000 KRW • Barbecue
MICHELIN Guide’s Point Of View
Webfoot octopus is a beloved spring delicacy, but this restaurant has been serving them all year round since 1976. Here, it is served marinated in a bright red sauce that is mildly sweet and spicy. Grilled over charcoal, the slightly charred morsels of octopus have a delightfully smoky flavor. The popular mixed platter comes with an order of webfoot octopus and fan mussels. Lively atmosphere.
- = Bib Gourmand: good quality, good value cooking
- 2 Small Shop
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