MICHELIN Guide Japan
communico
- 2-207-1-111 Higashiikoma, Ikoma, Nara, 630-0213, Japan
- 8,500 - 14,000 JPY • Innovative
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MICHELIN Guide Japan
communico
- 2-207-1-111 Higashiikoma, Ikoma, Nara, 630-0213, Japan
- 8,500 - 14,000 JPY • Innovative
MICHELIN Guide’s Point Of View
Daiki Horita creates dishes with ingredients grown in Nara’s great outdoors. What drives him is his love for his home province. The vegetables he gets from farmers add their colour the plates. He approaches the ingredients from beyond the viewpoint of genre, so has honed his sensibilities in Italian, French and Spanish cuisine. He also puts the spotlight on traditional vegetables and conveys their appeal. The recipes he creates exude the passion of the producers.
- m One MICHELIN Star: High quality cooking, worth a stop!
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